Tiramisu Overnight Oats
A delightful and nutritious breakfast that combines the rich flavors of traditional tiramisu with the wholesome goodness of oats. Perfect for busy mornings and meal prep
Ingredients
- 1 cup rolled oats
- 1 cup almond milk or any milk of choice
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup adjust for sweetness
- 1 teaspoon vanilla extract
- 2 tablespoons brewed coffee cooled
- 1 tablespoon cocoa powder
- 1/4 cup Greek yogurt or dairy-free alternative
- Optional toppings: chocolate shavings crushed nuts, fresh berries
Instructions
- Mix: In a bowl, combine rolled oats, almond milk, and chia seeds.
- Combine: Stir in maple syrup, vanilla extract, coffee, and cocoa powder.
- Fold: Gently fold in Greek yogurt until well incorporated.
- Chill: Divide the mixture into jars and refrigerate overnight.
- Garnish: In the morning, stir and top with chocolate shavings or desired toppings before serving
Notes
Feel free to customize with different milk options, sweeteners, or additional toppings to suit your taste!