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French Bread Pizza

French Bread Pizza

A delightful twist on traditional pizza, French Bread Pizza features crispy French bread topped with marinara sauce, melted cheese, and your choice of delicious toppings. Perfect for quick dinners and gatherings!
Print Recipe
French Bread Pizza
Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course dinner
Cuisine American, French, Italian
Servings 4
Calories 399 kcal

Ingredients
  

  • 1 large loaf of French bread
  • 1 cup marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Your choice of toppings pepperoni, bell peppers, onions, mushrooms, olives, etc.
  • Italian seasoning oregano, basil, garlic powder
  • Olive oil for drizzling
  • Fresh basil for garnish, optional

Instructions
 

  • Preheat: Preheat the oven to 400°F (200°C).
  • Prepare: Slice the French bread in half lengthwise and place it cut-side up on a baking sheet.
  • Spread: Spread marinara sauce evenly over each half of the bread.
  • Cheese: Sprinkle mozzarella and Parmesan cheese over the sauce.
  • Top: Add your favorite toppings and season with Italian herbs.
  • Bake: Bake in the preheated oven for 12-15 minutes until the cheese is bubbly and golden.
  • Garnish: Let cool briefly, then garnish with fresh basil and slice to serve.

Notes

Customize with your favorite ingredients, and try different sauces for added flavor!